Cooking Class + Making Offerings - Main Image
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Cooking Class + Making Offerings - Main Image
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Cooking Class + Making Offerings

5.0 (100+ ratings)

600+ sold

Pejeng Kangin Village, Gianyar, Bali

Operating hours: 09:00 - 20:00

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From USD 27.50

/ person

Start from
USD 27.50

Activity Highlights

  • Hands-on Balinese cooking class with authentic dishes and traditional cooking techniques
  • Prepare local favorites such as Nasi Sela, Chicken Satay, Pepes Ayam, and Kare Ayam
  • Enjoy a cultural experience featuring Balinese dance performances by a family of artists
  • Experience a well-paced 5-hour class combining cooking and cultural discovery
  • Complimentary pickup available for guests staying in the Ubud area

Available Packages

Tomorrow
Fri 31 Jul
Other date
2 Package Options

Morning Class

USD 27.50

Afternoon Class

USD 27.50

Activity Overview

🍳🌿 Taman Dukuh Bali Farm — Balinese Cooking Class & Cultural Experience

🌞 Morning & 🌅 Afternoon Sessions Available

💃 Includes Balinese Dance & Canang Making

🔥 Authentic Family-Led Experience


✨ Discover the Taste of Bali

🍳✨ We offer a variety of cooking class options designed to enrich your culinary journey and cater to different tastes and preferences.

👩‍🍳🌿 Immerse yourself in the joy of hands-on cooking as you explore authentic flavors and traditional techniques in a warm, welcoming atmosphere.

💃🎭 As a family of artists, we proudly present a captivating Balinese dance performance as part of the experience — adding a beautiful cultural touch that makes every moment even more meaningful and unforgettable.

Beyond the kitchen, visit the family temple and learn to make a Balinese Canang (daily offering) — a beautiful symbol of gratitude in Balinese daily life. This is more than a cooking class — it’s a complete cultural immersion.


🕒 Session Options

🌞 Morning Class — 9:00 AM

🌅 Afternoon Class — 4:00 PM

⏳ Duration: 5 Hours

🚐 Free pickup & drop-off (Ubud area only)


🍽️ Cooking Class Menu

🌾 Nasi Sela (Steamed Rice with Sweet Potato)

🍯 Tempe Manis

🌽 Corn Fritter

🍢 Chicken Satay with Peanut Sauce

🥥 Balinese Vegetables (Long Bean with Grated Coconut)

🍃 Pepes Ayam (Steamed Chicken in Banana Leaf)

🍛 Kare Ayam

Cook up to 6 dishes and enjoy your creations fresh after the session.



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An assortment of authentic local spices prepared in advance to enhance the cooking experience.


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“Mengulek” is a traditional Balinese grinding technique used to finely crush and blend spices into a smooth paste.


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Watch Chef as he teaches the cooking process step by step.

Reviews
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5.0

174 Google reviews

What Travelers Say

AI Summary

Immerse yourself in the heart of Balinese culture with this highly praised cooking class, set in a traditional family home. Guests consistently highlight the authentic atmosphere, warm hospitality, and hands-on experience preparing multiple local dishes. The experience often includes market visits, cultural insights, and special touches such as traditional dance performances and temple tours. Whether traveling solo, as a couple, or with children, visitors leave with full stomachs and a deeper appreciation for Balinese traditions.

Venera Hallstein
Venera Hallstein

5.0

30 Oct 2025

🌟 Der beste Kochkurs, den ich je gemacht habe! Wir haben sechs Gerichte zusammen mit Made und ihrer Schwiegertochter gekocht. Es ging schnell und war überhaupt nicht schwer – perfekt auch für Anfänger! Die Gerichte waren bereits ausgewählt, was den Ablauf angenehm und stressfrei gemacht hat. Vor dem Kochkurs waren wir auf dem Markt und haben einige Zutaten eingekauft. Der Markt war ruhig, und wir haben gelernt, wie man eine reife Mango erkennt – und dass 1 kg Mango 20.000 Rupien kostet. Ein besonderes Highlight war die Führung durch ein echtes balinesisches Haus. Jetzt weiß ich, wie ein Haustempel aussieht, wie viele Menschen in einer balinesischen Familie leben, wie die schönen Wandmuster an Tempeln und Häusern entstehen und was eine Pagode im Haustempel kostet. 💡 Eine Empfehlung für alle, die Retreats oder Instagram-Reisen machen! Der Mann von Made bietet auch Cocktail- und Mocktail-Kurse an, und Made selbst auch einen vegetarischen Kochkurs.

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Fülöp Ferenc
Fülöp Ferenc

5.0

24 Nov 2025

Amazing experience! We had a private cooking class and prepared delicious Balinese meals in a traditional Balinese house. 😊 Before cooking, we learned how to make a canang sari offering, and the hosts gave us fresh coconut to drink. After that, we ate what we had cooked. 😊 We also got to take home the leftovers. Thank you!

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Location

FAQ

Show Mobile Ticket: ticketing counter

Per Pax: 5 - 99 years old

No Cancellation and Non-refundable

Welcome drink, Tour of family temple, Cooking up to 6 dishes, Learn to make Balinese Canang (offering), Coffe/Tea, Alcohol (optional), Pick up and drop back to hotel

For further inquiries, please contact us via email at support@satusatu.com or WhatsApp at +628-7878-111-111.

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